味道总能轻易模糊人与人的界限，潮味狮头鹅上海社区店就是一间“因味道而生，因关系而驻”的地方，主理人无意于将潮味狮头鹅上海社区店打造为一方盛筵，只为将潮汕本地味道带到上海的城市一隅，成为友邻访客俗雅共赏的至味。
Taste can always easily blur the boundaries between people, and Chaoshan Style Lion’s Head Goose Bistro Shanghai Community Store is a place “born from taste and settle from relationship”. The manager has no intention to make it a feast brand, but only to bring the local taste of Chaoshan to a corner of Shanghai, and make it a taste that can be appreciated by both friends and neighbors.
卤味通常是筵席的前菜，潮汕卤水也是潮汕最具代表性的风味之一，鲜香味轻，卤味之中最出名的莫过于卤鹅，受到各地食客偏爱。潮味狮头鹅上海店主理人对潮汕味道向来情有独钟，他走访潮汕街巷，终于寻觅到最偏爱的潮味狮头鹅，并说服潮汕这家店的老板将本地味道带到上海。
Marinated food is usually the appetizer of a banquet. Chaozhou marinade is one of the most representative flavors of Chaoshan, which is tasty, aromatic and light. The most famous marinated dish is marinated goose, which is favored by customers from all over the world. The manager has always been fond of Chaoshan flavors. He explored the streets of Chaoshan and finally found his favorite Lion’s Head Goose and convinced the restaurant owner to bring the local flavor to Shanghai.
01 寻觅 Search
潮味狮头鹅上海社区店主理人找到货殖设计，并邀请其对空间进行整体设计，在与货殖设计主理人袁豪杰的沟通中，设计师提炼出“味道迁徙”成为空间叙事的基调。
The owner of the Shanghai Community Store contacted Huozhi Design and invited them to design the space as a whole. In the communication with Yuan Haojie, the manager of Huozhi Design, the designer refined “flavor migration” to become the keynote of the space’s narrative.
小而精的社区餐饮店则需要对菜式的味道把控更加专注，不能因迁徙上海就改变了原本的本地味道，才能牢牢抓住食客的胃和心。
Small and fine community restaurant needs to be more focused on the flavor control of the dishes and stick to the original local flavor, in order to firmly attract the diners.
味道被精心把控，空间也不例外，文化质地被融进了空间之中，货殖设计将海派文化加以简化提炼，如屏风，百叶窗元素，运用在就餐场景中，一方面丰富上海本地人对餐厅的文化归属感，另一面，不留痕迹的显露出潮汕的人文内涵，空间中的原创艺术家作品，绘画、木雕元素，则成为潮汕文化在这一方空间的出口。
Flavor is carefully controlled, and space is no exception. The cultural texture is integrated into the space. Huozhi Design simplifies and refines Shanghai culture, such as screen and shutter elements, which are used in the dining scene. On the one hand, it enriches the Shanghai local people’s sense of cultural belonging to the restaurant, and on the other hand, it reveals the humanistic connotation of Chaoshan without leaving traces. The original artists’ works, paintings and wood carving elements in the space have become the showcase of Chaoshan culture in this space.
02 语言 Language
尽管对美食的准备需要精确与关注，但松弛感却几乎渗透在店铺空间的每一个角落。
While the preparation of the food requires precision and attention, a sense of relaxation permeates almost every corner of the store space.
一些看似漫不经心的材质，被沿用进空间中，原本废弃金属水管被作为装饰性元素，成为一种独特的松弛语言，木材料的温润感与金属的硬朗感相互调和，凹凸石材墙面可对光线进行漫反射，柔和空间氛围，诸如此类，一系列材料的组合令丰富且松弛的情绪在空间蔓延开来。
Some seemingly careless materials are used in the space: the original discarded metal water pipe is used as a decorative element, becoming a unique relaxed language; the warmth of the wood material harmonizes with the hardness of the metal; concave and convex stone walls can diffuse light, soften the atmosphere of the space, and so on; the combination of a range of materials spreads a rich and relaxed mood through the space.
03 关系 Relationship
社区店也成为周边居民的社交地，传统与现代均能够在此地找到平衡的对照。
The community store has also become a social place for the residents in the neighborhood, where tradition and modernity can be balanced.
象征传统中式的开放圆桌，与现代隐私性更好的卡座方桌，包容了不同的文化内里。为营造更舒适的就餐属性，灯光为此做了一些调整，照度偏暗，让一些原本紧绷的情绪得以舒展，对话、独处都能够更加松弛，让时间在这里走的缓慢一些，毕竟美食常需要用心品尝和消化。工作日的繁忙过后，华灯初上，灯光明暗相间，这里又成为朋友小聚的选项，几杯佳饮，一叠卤味，即可一扫平日的俗扰。
The open round table, which symbolizes traditional Chinese style, and the booth square table with better privacy in modern times, accommodate different cultures. In order to create a more comfortable dining atmosphere, the lighting has been adjusted a little to make it dim. It allows some of the otherwise tense emotions to stretch out, allows conversations and solitude to loosen up a bit more, and allows time to move a bit slower here – after all, it takes time to savor and digest food with care.
04 迁徙 Migration
上海是一个融汇中西的地方，新与旧，快与慢均能找到相应落脚点，这归因于上海本身包容的特质。潮汕文化是岭南文化的一脉，在地文化滋养地方美食的生长，而美食跟随人的脚步迁徙，潮味狮头鹅从南到北，从潮汕来到上海迁徙落地，如同两种颜料，糅合，涂抹，成为新的色彩。
Shanghai is a place where the East meets the West, where the old and the new, the fast and the slow can all find a place to settle down, thanks to Shanghai’s inclusive qualities. Chaoshan culture is a part of Lingnan culture. The local culture nourishes the growth of local food, and the food follows the migration of people. Chaoshan Style Lion’s Head Goose migrates from the south to the north and from Chaoshan to Shanghai, just like the two pigments, blending, spreading, and becoming a new color.
项目信息
项目名称：潮味狮头鹅
项目地点：上海市静安区武宁南路387号
项目业主：上海请点餐饮管理有限公司
设计范围：室内设计、软装设计、照明设计
空间面积：125平方米
设计公司：上海货殖建筑设计有限公司
主持建筑师：袁豪杰
设计团队：袁豪杰、高远
施工图绘制：吕彦冲
机电设计：孙丹青
照明设计：艾谷照明
设计时间：2023年6月
建成时间：2023年9月
施工负责人：王叶明
主要材料：水洗石、木头、金属、微水泥、地板
项目摄影：阿永
内容策划：意料文化
